Gone Crabbing

I knelt down to scoop up a small crab. It was the same shade of brown as the mud and only visible by its scuttling pointed legs. Tiny holes bubbled and served as escape hatches for the luckier ones. I plopped the crab into my bucket to meet its friends who were nibbling on strips…

Singapore Food Festival 2013

The food festival is a month long celebration showcasing the vast range of culinary dishes available in Singapore. Established in 1994 to promote Singapore’s gourmet arsenal, it has since become an annual festival to celebrate its hawker food heritage. This year, the food village at Marina Bay opened from 12th until 21st July. Featuring 40…